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Variety traits

Baking quality — soft wheat

Triticum aestivum L.

The baking quality of soft wheat determines the ability of grain and flour to produce high-quality bakery products and depends on the variety's genetics, protein content, quantity and quality of gluten, falling number, vitreousness, and rheological properties of the dough.

In the reference 1 402 varieties crop Bread wheat, where this is mentioned in the description.

Soft wheat is classified as strong, medium, or weak depending on physicochemical indicators. Strong wheat is characterized by a vitreousness of at least 60% and a high protein content of 14% or more. Gluten quality is assessed by the deformation index (IDK), and the activity of amylolytic enzymes is measured by the falling number, where values below 150 seconds indicate grain sprouting and the loss of baking properties.

Quality indicators are significantly affected by cultivation conditions: the level of nitrogen nutrition, weather conditions during the grain-filling period, and harvesting timing. Optimal parameters are achieved by harvesting at the end of the wax ripeness stage or the beginning of full ripeness, which prevents grain sprouting. The final assessment of baking properties is conducted through trial laboratory baking using a scoring scale for loaf volume and crumb condition.

General information about the subject — on the page Baking quality.

Sources8

Varieties of Bread wheat mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Arieiro

Terminated

Triticum aestivum L. · Bread wheat

PT
2 records

Sardona

Application submitted

Triticum aestivum L. · Bread wheat

2 records

Aragon 03

Active

Triticum aestivum L. · Bread wheat

ES
2 records

GK Bani

Terminated

Triticum aestivum L. · Bread wheat

2 records

Esențial

Active

Triticum aestivum L. · Bread wheat

2 records

Viador

Protection expired

Triticum aestivum L. · Bread wheat

SK
3 records

Voskovka

Active

Triticum aestivum L. · Bread wheat

SK
3 records

Rusutjärvi

Active

Triticum aestivum L. · Bread wheat

FI
3 records

Slovenka

Active

Triticum aestivum L. · Bread wheat

SK
3 records

PS Kvalitas

Active

Triticum aestivum L. · Bread wheat

SK
3 records

Jarebica

Terminated

Triticum aestivum L. · Bread wheat

HU
2 records

IS Solaris

Terminated

Triticum aestivum L. · Bread wheat

SK
3 records

ANDROS

Terminated

Triticum aestivum L. · Bread wheat

SAATZUCHT JOSEF BREUN GmbH&Co.KG

DK
2 records

PAISANO

Application submitted

Triticum aestivum L. · Bread wheat

SEMILLAS DEL GUADALQUIVIR, S.L.(GUADALSEM)

ES
1 record

Precioso

Withdrawn

Triticum aestivum L. · Bread wheat

PIONEER OVERSEAS CORPORATION US

FR
1 record

Metelytsia kharkivska

Active

Triticum aestivum L. · Bread wheat

Luchna Inna Stanislavivna, Leonov Oleh Yuriiovych, Riabchun Nataliia Ivanivna, Suvorova Kateryna Yuriivna,Usova Zoia Vasylivna, Iodkovskyi Vladislav Zdislavovych, Didenko Svitlana Yuriivna, Zuza Olena Oleksandrivna, Yarosh Andrii Vasylovych

UA
2 records

Harmonika

Terminated

Triticum aestivum L. · Bread wheat

Chuhaiev Serhii Viktorovych, Usova Zoia Vasylivna, Riabchun Nataliia Ivanivna, Iodkovs`kyi Vladislav Zdislavovych, Yel`nikov Mykola Ivanovych, Zviahin Andrii Fedorovych,

UA
2 records

YuSON

Terminated

Triticum aestivum L. · Bread wheat

Yamkova Olena Viktorivna, Masiuk Nina Oleksiivna, Panov Oleksandr Ihorovych, Vlasenko Svitlana Volodymyrivna,

UA
2 records

Yesaul

Terminated

Triticum aestivum L. · Bread wheat

Novikov Oleksii Volodymyrovych, Zyma Valentyna Hryhorivna, Bukreeva Halyna Ivanivna, Konotop Tetiana Vitaliivna, Filobok leontii Petrovych, Kudriashov Ihor Mykolaiovych, Alfimov Volodymyr Oleksiiovych, Lysak Mykola Ivanovych, Kerimov Vahyf Rakhmetovych, F

UA
1 record

Yahidka odeska

Terminated

Triticum aestivum L. · Bread wheat

Ihnatovskyi Oleksandr Oleksandrovych, Kirchuk IEvhenii Illich, Honcharuk Nina Oleksandrivna, Lytvynenko Raisa Ivanivna, Aleksieienko IEvhenii Viktorovych, Lytvynenko Mykola Antonovych,

UA
2 records

Willi

Terminated

Triticum aestivum L. · Bread wheat

Landwirtschaftliche Bundesversuchswirtschaften Ges.m.b.H.

AT
2 records

Yanitsa

Active

Triticum aestivum L. · Bread wheat

Dobroudja Agricultural Institute - General Toshevo (BG)

BG
1 record

Uliublena

Terminated

Triticum aestivum L. · Bread wheat

Sheliakina Tetiana Anatoliivna, Babushkina Tetiana Viktorivna, Karatsiuba Anatolii Anatoliiovych, Holik Oleh Viktorovych,

UA
2 records

VALLE DE ORO

Withdrawn

Triticum aestivum L. · Bread wheat

INST.OPLEMEN.PROIZ.BIL

ES
1 record

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