Variety traits
Gluten is a complex of water-insoluble wheat proteins that forms the structure of dough. Its quantity and quality are genetically determined varietal traits that define the technological value of the grain.
Mentioned in descriptions 3 027 varieties reference book.
Gluten is a complex of water-insoluble proteins (gliadin and glutenin) that forms when flour is mixed with water. In dough, it creates an elastic framework that retains carbon dioxide, which determines the volume, porosity, and shape of bakery products.
The ability to accumulate protein and form gluten is a genetically determined varietal trait. Indices are evaluated by quantity (percentage of sample weight) and quality, which is measured by the gluten deformation index (GDI), reflecting the protein's ability to resist compression.
In addition to genetics, gluten content is influenced by agronomic practices, including nitrogen fertilization, and environmental factors during the grain-filling period. Gluten quality can significantly deteriorate under the influence of pests, such as the Eurygaster bug, even when a high overall protein level is maintained.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Triticum aestivum L. · Bread wheat
Babaiants Lazar Tihranovych, Rybalka Oleksandr Illich, Lytvynenko Raisa Ivanivna, Solomonov Ruslan Viacheslavovych, Rubakha Serhii Andriiovych, Maksymov Mykola Havrylovych, Lytvynenko Mykola Antonovych,
Triticum aestivum L. · Bread wheat
Babaiants Lazar Tihranovych, Chervonis Mykhailo Volodymyrovych, Lytvynenko Mykola Antonovych, Ziatiuk Mariia IAkivna, Kostiuk Stanislav Vasyl`ovych, Ptashenchuk Oleksandr Mykytovych, Musich Volodymyr Mykolaiovych,
Triticum aestivum L. · Bread wheat
Syngenta Participations AG| CH
Triticum aestivum L. · Bread wheat
Lytvynenko Raisa Ivanivna, Maksymov Mykola Havrylovych, Parfentiev Mykhailo Hryhorovych, Babaiants Lazar Tyhranovych, Reshetnikova Valentyna Semenivna, Ptashenchuk Oleksandr Mykytovych, Honcharuk Nina Oleksandrivna, Lytvynenko Mykola Antonovych,
Triticum aestivum L. · Bread wheat
Parfentiev Mykhailo Hryhorovych, Reshetnikova Valentyna Semenivna, Alieksieienko IEvhenii Viktorovych, Lytvynenko Raisa Ivanivna, Holub IEvheniia Anatoliivna, Honcharuk Nina Oleksandrivna, Lytvynenko Mykola Antonovych,
Triticum aestivum L. · Bread wheat
Kudina Iryna Vasylivna, Leonov Oleh Yuriiovych, Suvorova Kateryna Yuriivna, Iodkovskyi Vladislav Zdislavovych, Kirian Viktor Mykhailovych, Ilchenko Nina Kostiantynivna, Luchna Inna Stanislavivna, Riabchun Nataliia Ivanivna, Vyskub Roman Stanislavovych, Us
x Triticosecale Wittm. ex A. Camus · Triticale
SERASEM
Triticum aestivum L. · Bread wheat
Vlashcuk Anatolii Mykolaiovych, Biliaieva Iryna Mykolaivna, Zhupyna Andrii IUriiovych, Lavrynenko IUrii Oleksandrovych, Bazalii Halyna Hryhorivna, Usyk Liudmyla Oleksandrivna,
Triticum aestivum L. · Bread wheat
Traskovetska Vita Anatoliivna, Fedchenko Volodymyr Pavlovych, Bosakovska Nataliia IUriivna, Narhan Tetiana Pavlivna, Nakonechnyi Mykola IUriiovych, Yeryniak Mykola Ivanovych, Lyfenko Savelii Pylypovych,
Triticum aestivum L. · Bread wheat
Parfentiev Mykhailo Hryhorovych, Maksymov Mykola Havrylovych, Marinin Liubov Ivanivna, Reshetnikova Valentyna Semenivna, Lytvynenko Raisa Ivanivna, Solomonov Ruslan Viacheslavovych, Holub IEvheniia Anatoliivna, Rubakha Serhii Andriiovych, Honcharuk Nina O
Triticum durum Desf. · Durum wheat
Bc Institut d.d. Zagreb (HR)
Triticum durum Desf. · Durum wheat
Markova Tetiana IUr'ivna, Yurchenko Petro Kharytonovych, Holik Oleh Viktorovych, Alad`in Volodymyr Semenovych, Holik Viktor Stepanovych,
Triticum durum Desf. · Durum wheat
Nesterova Nataliia Havrylivna, Kotelenets` Olena Hryhorivna, Vasyliev Oleksii Anatoliiovych, Parfentiev Mykhailo Hryhorovych, Lytvynenko Mykola Antonovych, Albul Anatolii Oleksiiovych, Palamarchuk Anatolii Ivanovych,
Triticum durum Desf. · Durum wheat
MAL'ChIKOV PETR NIKOLAEVICh / MYaSNIKOVA MARINA GERMANOVNA / NATOLI VINCENZO
Triticum aestivum L. · Bread wheat
Triticum durum Desf. · Durum wheat
Nesterova Natalia Havrylivna, Molodchenkova Olha Olehivna, Vasyliev Oleksii Anatoliiovych, Rybalka Oleksandr Illich, Kozlov Viktor Volodymyrovych, Lytvynenko Mykola Antonovych, Albul Anatolii Oleksiiovych, Palamarchuk Anatolii Ivanovych,
Triticum aestivum L. · Bread wheat
Kochubei Inna Oleksandrivna, Kosov Anatolii Hryhorovych, Kraievs`kyi Anatolii Mykolaiovych, Karpenko Oleksandr Oleksandrovych,
Triticum aestivum L. · Bread wheat
Triticum aestivum L. · Bread wheat
Triticum aestivum L. · Bread wheat
Bc Institut d.d. Zagreb (HR)
Triticum aestivum L. · Bread wheat
Triticum aestivum L. · Bread wheat
Triticum aestivum L. · Bread wheat
Triticum aestivum L. · Bread wheat